PERUBAHAN STRATEGI BERTAHAN HIDUP MANUSIA PRASEJARAH: SISTEM PENGUMPULAN DAN PRODUKSI PANGAN
DOI:
https://doi.org/10.23969/jp.v11i01.43354Keywords:
food gathering, food producing, prehistoric humansAbstract
This study examines the transformation of prehistoric human food systems from
foraging to food production through a literature review. The study's findings indicate
that this shift was influenced by climatic factors, an increase in population, and
advances in human cognitive abilities, which ultimately drove the domestication of
plants and animals as well as the emergence of sedentary lifestyles.
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