The THE INFLUENCE OF CERTIFICATION, HALAL AWARENESS OF PRODUCTS AND BRAND IMAGE ON INTEREST IN REPURCHASING LIQUID PRODUCTS IN PT. NIPPON SHOKUBAI INDONESIA

CERTIFICATION, HALAL AWARENESS OF PRODUCTS AND BRAND IMAGE ON INTEREST IN REPURCHASING LIQUID PRODUCTS IN

Authors

  • Anggit Yoebrilianti Universitas Serang Raya
  • Ririn Safitri Safitri iUniversitas iiSerang iiRaya
  • Nurhayani Nurhayani iUniversitas iiSerang iiRaya

Keywords:

sertifikasi halal, kesadaran halal produk, citra merek, minat beli ulang

Abstract

This research aims to determine the effect of halal certification, halal product awareness and brand image on interest in repurchasing liquid products at PT. Nippon Shokubai Indonesia. This research was conducted using quantitative, descriptive and associative types. The population of this research is domestic consumers registered at the Distribution Department of PT. Nippon Shokubai Indonesia as many as 40 people using purposive sampling techniques. The research was conducted at PT. Nippon Shokubai Indonesia Ciwandan, Cilegon, Banten. Based on the research results, it can be concluded that the three independent variables, namely, halal certification, halal product awareness and brand image, ihave a positive and significant effect on interest in repurchasing liquid products at PT. Nippon Shokubai Indonesia. This means that the halal certification, halal product awareness and PT brand image are getting better. Nippon Shokubai Indonesia has resulted in higher consumer repurchase interest.

Downloads

Download data is not yet available.

References

Aisyah, M. (2015). Peer Group Effects on Moslem Consumer’s Decision To Purchase Halal Labeled Cosmetics. Al-Iqtishad: Journal of Islamic Economics, 7(2), 165–180. https://doi.org/10.15408/ijies.v7i2.1682

Antoni, and M. H. (2017). No Title. Pengaruh Brand Image Dan Kepercayaan Merek Terhadap Minat Beli Konsumen Pada Produk Mobil Toyota Etios Valco (Studi Pada PT. Agung Automall Pekanbaru).

Fauzia, diah retno sufi, Pangestu, E., & Bafadhal, A. S. (2019). Pengaruh religiusitas, sertifikasi halal, bahan produk terhadap minat beli dan keputusan pembelian. Jurnal Administrasi Bisnis (JAB), 66(1), 37–46.

Fitri et al. (2019). Pengaruh Kesadaran Halal dan Religiusitas Individu Terhadap Keputusan Pembelian dan Dampaknya pada Minat Beli Ulang Konsumen Rumah Makanan Pondok Ale-Ale Pontianak. Jurnal Manajemen Update, Vol 8 No 4(Universitas Tanjungpura).

Ghozali, I. (2016). Desain Penelitian Kuantitatif dan Kualitatif (Y. Pratama (ed.)). Fakultas Ekonomi UNDIP.

Hariyanti, E. A. (2013). Studi Kasus Pada Produk Wall ’ s Conello. 1(2), 169–178.

Indonesia Halal Training & Education Centre. (2017). Sistem Jaminan Halal. LPPOM MUI.

Mardiana, A., Ekonomi, F., Sultan, I., & Gorontalo, A. (2018). Sertifikasi H a l a l Produk Makanan Sebagai Perlindungan Konsumen Muslim; Studi di Lembaga Pengkajian Pangan Obat-Obatan dan Kosmetika-Majelis Ulama Indonesia Sulawesi Tenggara. Li Falah Jurnal Ekonomi Dan Bisnis Islam, 3(1), 62–74.

Marzuki, et al. (2014). No Title. Measurement of Certification Using Factor and Cluster Analysis, Procedia - Social Adn Behavioral Science, 121, 291–303.

Mulyono, H. (2016). Brand awareness and brand image of decision making on university. JMK - Jurnal Manajemen Dan Kewirausahaan, 18(2), 163–173. https://doi.org/10.9744/jmk.18.2.163

Nofianti, K. A., and S. N. I. R. (2019). No Title. Kesadaran Dan Logo Halal : Apakah Menentukan Minat Beli? (Studi Pada Praktisi Bisnis UMKM Di Gresik), vol 2 no 1(2019), 16–24.

Noordin, N., Noor, N. L. M., & Samicho, Z. (2014). Strategic Approach to Halal Certification System: An Ecosystem Perspective. Procedia - Social and Behavioral Sciences, 121(September 2012), 79–95. https://doi.org/10.1016/j.sbspro.2014.01.1110

Novia. (2017). Pengaruh Kualitas Pelayanan, Citra Merek dan Harga Terhadap Minat Beli Ulang Jasa Salon Johnny Andrean di Kota Pontianak. Jurnal Manajemen Update, Vol 6 No 4(Universitas Tanjungpura).

Paisal. (2011). No Title. Pengaruh Brand Image Produk Handphone Nokia Terhadap Keputusan Pembelian Konsumen (Studi Kasus Pada Mahasiswa Jurusan Administrasi Niaga Politeknik Negeri Sriwijaya), vol 9 no 1, 13–32.

Pramintasari, T., & Fatmawati, I. (2017). Pengaruh Keyakinan Religius, Peran Sertifikasi Halal, Paparan Informasi, Dan Alasan Kesehatan Terhadap Kesadaran Masyarakat Pada Produk Makanan Halal. Jurnal Manajemen Bisnis, 8(1), 1–33.

Purba, D. A. K. (2014). Peran Brand Community dalam Pembentukan Minat Beli Ulang Konsumen. Jurnal Aplikasi Manajemen, 66, 17–24.

Shariff, S. M., & Lah, N. A. A. (2014). Halal Certification on Chocolate Products: A Case Study. Procedia - Social and Behavioral Sciences, 121(September 2012), 104–112. https://doi.org/10.1016/j.sbspro.2014.01.1112

Susanty, A., & Adisaputra, N. B. (2012). Pengaruh Brand Image Speedy Telkom Terhadap Loyalitas Pelanggan Di Kecamatan Banyumanik Semarang. J@Ti Undip : Jurnal Teknik Industri, 6(3), 147–154. https://doi.org/10.12777/jati.6.3.147-154

Tampi, D. L. (2020). Brand Image terhadap Keputusan Pembelian pada KFC Megamall Manado. 1(5), 426–429.

Tejawati, D. N. (2019). EKSISTENSI PT. SUCOFINDO (PERSERO) DALAM MENJAMIN KEHALALAN PRODUK MAKANAN DI INDONESIA MELALUI SERTIFiKASI HALAL. Perspektif, 24, 168–176. http://jurnal-perspektif.org/index.php/perspektif/article/view/726

Yanti Febrini, I., Widowati PA, R., & Anwar, M. (2019). Pengaruh Experiential Marketing Terhadap Kepuasan Konsumen Dan Minat Beli Ulang Di Warung Kopi Klotok, Kaliurang, Yogyakarta. Jurnal Manajemen Bisnis, 10(1), 35–54. https://doi.org/10.18196/mb.10167

Ghozali, I. (2016). Desain Penelitian Kuantitatif dan Kualitatif (Y. Pratama (ed.)). Fakultas Ekonomi UNDIP.

Indonesia Halal Training & Education Centre. (2017). Sistem Jaminan Halal.

Downloads

Published

2024-07-31